The book Slow Death by Rubber Duck doesn’t sound like a pleasurable read, but it is! Well, at least as much as could be given the subject matter of toxins that are slowly poisoning us and our environment.
The two Canadian authors, Rick Smith and Bruce Lourie, decide to experiment with phthalates, BPA, mercury, and PFC’s (non-stick chemicals) to see what their personal levels were and whether they could increase them via normal, daily activities (like using personal care products, eating canned foods, or eating lots of sushi). In addition to describing these mini-experiments (n=1), they elaborate on the history of these toxins, the science behind them, and why they are dangerous. Particularly interesting to me was the research showing that even infinitesimally small amounts of certain chemicals, like BPA, have measurable effects. Slow death indeed!